Lime Cilantro Chicken Casserole

3 large chicken breasts
1/4 cup chopped cilantro
1/2 medium onion chopped
1/2 cup lime juice
Salt
Garlic
Pepper
2 cups Jack cheese
1 cup white rice

Rice:
Make your rice as per usual, adding 3 tbsp lime juice, garlic and salt to taste. Stir in cilantro.

Chicken: Marinate the chicken breast in remaining lime juice, with pepper, garlic and salt to taste.

Preheat oven to 375℉.
Enclose each chicken breast in a foil packet with part of the marinade. Bake at 375℉ until internal temp reaches 165℉

Chop chicken and stir into the rice mixture along with 1 cup jack cheese. Place into casserole dish and top with the rest of the cheese. Broil for 15 minutes until cheese is melted and slightly toasty.

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